Ingredients:

4 cups lukewarm water

1 tbsp sugar

5 packet of dried yeast

2cups sugar

1.5 tbsp salt

1.5 cups of canola oil

3 eggs

5 lbs of flour 

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Recipe:

• Preheat oven to 375
• Put lukewarm water in a bowl. Add 1 tbsp of sugar and packets yeast. Stir up gently and wait for bubbles to appear.
• In separate large bowl mix dried ingredients. 
• Make well in center of bowl
• Add eggs ,oil ,and yeast mixture
• Mix well with spoon, and then knead dough until desired consistency.
• Form dough into a ball and slightly grease with oil (not spray)
• Cover in warm space and allow to rise until it doubles in size. 1 hour and 45 mins
• Separate a piece of dough and make bracha. 
• Form desired shape and glaze with an egg. Let formed challah rise for another 45 min
• Bake for 35 min